9 West Allington, Bridport, Dorset, DT6 5BJ

01308 422638

England's Oldest Family Butchers, Est: 1515.
Dealing in the highest quality locally free-range meats, poultry & game.
We make our own award winning sausages and dry cured bacon and Balson famous faggots made to our own family recipe.

Balson's Famous Faggots

Balson's Famous Faggots


Heating instructions

Make some gravy either homemade or instant,
then add some slices of raw onions or shallots.
Let simmer for 5/10 minutes to let the onions Cook, add the faggots either whole or in half.
Bring to the boil and simmer for 10 minutes till faggots are piping hot.
During the last 5 minutes add seasoning
also a handful of peas.

Our faggots contain:
Pork, liver, onions, potatoes, sage & seasoning.